Certifications for Nutraceutical Manufacturing

Generic Certified seal on white background

The vitamin and supplement industry is booming with Americans spending billions of dollars annually. People know that these multivitamins are critical in providing the necessary nutrients for optimal body performance. For example, older women know to take calcium for strengthening and supporting bones. People with general tiredness and depression know to take Vitamin b12 to feel better. You may wonder, what certifications are necessary for nutraceutical manufacturing to ensure safe and effective products? Here are insights.

GMP Certification

GMP Certified seal: Good Manufacturing PracticeGood Manufacturing Practice (GMP) refers to the Food and Drug Administration regulations for nutraceutical manufacturing. These rules require manufacturers of medical devices, drug packagers, processors, and manufacturers to take the necessary measures to ensure the products are effective. They also check if the products are pure and safe for consumers.

With GMP regulations, manufacturers must consider a quality approach. This way, a company can reduce the risks of errors, mix-ups, and contamination. They ensure that consumers won’t purchase either dangerous or ineffective products. A firm that doesn’t comply with GMP regulations can face severe consequences. These may include fines, seizures, recalls, and other serious legal actions.

GMP regulations focus on complaint handling, personnel, record-keeping, process validation, equipment verification, cleanliness, and sanitation. Typically, most of these requirements are open-minded and general. They allow manufacturers to implement their essential controls. This means that a manufacturer is flexible. GMP regulations also need manufacturers to explain the requirements so consumers can understand.

Nutraceutical manufacturers must stay updated with the current technologies to comply with GMP regulations. It means a company shouldn’t use outdated methods to manage errors, mix-ups, and contamination prevention.

NSF Certification

NSF logo exampleNational Sanitation Foundation (NSF) is a non-profit organization that began in 1944. Its goal is to set standards for sanitation and safety, enhancing public health. Products with NSF certification mean:

  • The product manufacturer uses FDA-approved raw materials
  • The products aren’t prone to harmful chemical contamination
  • The products went through various NSF testing, construction, design, and product performance

NSF is Independent and Credible

The National Sanitation Foundation (NSF) is an independent agency, meaning it isn’t politically motivated and sets its own standards. NSF regulation standards are trustworthy and acceptable because of their authenticity. For example, the creation of NSF standards involves health departments, industry experts, and other interested parties forming the NSF’s joint committee.

These professionals frequently meet to decide on the NSF’s standards. The committee aims to create helpful standards for the public. NSF’s thorough testing gives the public confidence when purchasing NSF-tested products. NSF has laboratories worldwide that must also receive accreditation for testing.

Kosher Certification

OU Kosher Certified iconKosher is a term that describes food or beverages that follow traditional dietary requirements for those of the Jewish faith. Apart from advocating for the Jewish community’s safety, these laws also signify compliance and devotion to the Jewish faith. While they may cater to a particular religion, study shows that many consumers prefer Kosher-certified products because of their safety and excellent quality. That said, Kosher Certification is essential for nutraceutical manufacturers.

With Kosher Certification, it’s necessary to evaluate the details of:

  • The production method
  • All ingredients available in a specific vitamin or supplement

OK Kosher Certified iconThe Kosher laws offer a detailed guide on what is acceptable. The OU Kosher and OK Koser organizations are a couple of the more recognizable symbols of certified kosher products. The regulations focus on tracing the raw ingredients of the products and the manufacturing process. Why should a nutraceutical manufacturer obtain Kosher Certification? Here are some fundamental reasons:

  • To attain a competitive market advantage
  • Improved profits
  • Increased client leads
  • Better productivity
  • Reduced waste
  • Streamlined processes
  • Customer satisfaction

Kosher Certification shows consumers that a nutraceutical manufacturer follows all standards of traditional Jewish texts.

Halal Certification

Halal Certified sealHalal is a critical Muslim foundation, and many Muslims worldwide consider it a lifestyle. Typically, Halal application is in the food industry, but it’s also reaching other sectors such as the cosmetic industry. Halal in Muslim means “permissible” or “allowed.” It has become a crucial part of life for many Muslims. Halal-certified products are not only for Muslims but more and more people purchase them due to their quality and sustainability.

Manufacturers can show consumers that their products meet Halal rules and regulations with the Halal certifications. A nutraceutical manufacturer can obtain the Halal certification from an experienced and qualified third-party organization. Such experts should understand Shariah’s Halal product requirement and have food science knowledge. Such expertise ensures they can test products thoroughly and determine whether they are Halal.

For a product to be Halal-certified, the manufacturing process needs to fulfill these four fundamental principles:

  • Composition
  • Integrity
  • Traceability
  • Sanitation

Obtaining Halal Certification

Getting Halal certification involves performing company audits by evaluating the quality of the firm’s production system. Experts examine the final factory samples to decide whether they’re Halal. They also assess the individuals involved in different production stages, including processing and distribution. The certification procedure involves several phases, such as:

  • Certificate application
  • Documentation review
  • 1st audit (To correct crucial findings)
  • 2nd audit (To correct critical findings)
  • Examination and opinion
  • Issuing of initial certification
  • Yearly renovation audit
  • Yearly certification insurance

Organic Certification

USDA Organic sealOrganic certification is crucial for nutraceutical manufacturers, with consumers increasingly seeking natural and sustainably sourced products. The licensing ensures that companies comply with the standards of organic regulations. They ensure the company or manufacturer provides consumers with sustainable, environmentally friendly, and high-quality nutraceuticals. Organic Certification demands proper equipment cleaning and documentation of ingredient sourcing.

Manufacturers need to have a detailed plan on contamination prevention from prohibited and non-organic substances. Products with Organic Certification show that the manufacturer followed the USDA stringent measures during the manufacturing process, and the products are safe for consumers.

For example, the USDA doesn’t approve manufacturing methods that involve irradiation (using radiation to sanitize), sewage sludge or biosolids (to fertilize plants), and genetic engineering (genetically changing food). Also, organic products should not contain artificial flavors, colors, and preservatives.

The USDA has an up-to-date National Lists of organic and non-organic substances that pass organic product manufacturing. A company that doesn’t have Organic Certification shouldn’t include the USDA Organic Seal and the product shouldn’t have an organic label claim.

Obtaining Organic Certification

Obtaining organic certification involves submitting an application to the USDA-certified agent and paying the necessary fees. After reviewing the application, the agent performs an on-site inspection of operations, processes, and the applicant’s facility. If the applicant meets the USDA’s regulations, the agent issues an Organic Certification.

The above-outlined certifications are essential for nutraceutical manufacturers. Companies in the industry should meet them to ensure a smooth operation. These licenses assure consumers that the products they purchase are safe for consumption.